{"id":2219,"date":"2024-05-23T14:24:52","date_gmt":"2024-05-23T06:24:52","guid":{"rendered":"https:\/\/purecook.com\/?p=2219"},"modified":"2024-05-28T18:34:40","modified_gmt":"2024-05-28T10:34:40","slug":"blog-what-is-the-difference-between-201-and-304-stainless-steel","status":"publish","type":"post","link":"https:\/\/www.purecook.com\/fr\/blog-what-is-the-difference-between-201-and-304-stainless-steel\/","title":{"rendered":"Quelle est la diff\u00e9rence entre l'acier inoxydable 201 et 304 ?"},"content":{"rendered":"<p>Nous sommes une <strong><a href=\"https:\/\/www.purecook.com\/fr\/\" target=\"_blank\" rel=\"noreferrer noopener\">fabricant d'ustensiles de cuisine en acier inoxydable <\/a><\/strong>qui vend en gros des ustensiles de cuisine en acier inoxydable 201 et 304 et qui conna\u00eet tr\u00e8s bien l'industrie de l'acier inoxydable.<br>Aujourd'hui, j'aimerais vous pr\u00e9senter deux types d'acier inoxydable que l'on trouve couramment dans notre vie quotidienne.<br>Grades en contact avec les aliments : 201&amp;304<\/p>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table des mati\u00e8res<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table des mati\u00e8res\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.purecook.com\/fr\/blog-what-is-the-difference-between-201-and-304-stainless-steel\/#201_Stainless_Steel\" >Acier inoxydable 201<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.purecook.com\/fr\/blog-what-is-the-difference-between-201-and-304-stainless-steel\/#Performance_Characteristics\" >Caract\u00e9ristiques de performance :<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.purecook.com\/fr\/blog-what-is-the-difference-between-201-and-304-stainless-steel\/#304_Stainless_Steel\" >Acier inoxydable 304<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.purecook.com\/fr\/blog-what-is-the-difference-between-201-and-304-stainless-steel\/#Performance_Characteristics-2\" >Caract\u00e9ristiques de performance :<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"201_Stainless_Steel\"><\/span>Acier inoxydable 201<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Le plus souvent, on trouve <strong>acier inoxydable 201<\/strong> sur le march\u00e9 est un acier inoxydable aust\u00e9nitique. Sa composition primaire comprend 16-18% de chrome et 4-6% de nickel. La principale caract\u00e9ristique de l'acier inoxydable 201 est son co\u00fbt relativement faible tout en conservant une certaine r\u00e9sistance \u00e0 la corrosion.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Performance_Characteristics\"><\/span>Caract\u00e9ristiques de performance :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>1<strong>R\u00e9sistance \u00e0 la corrosion<\/strong>: La r\u00e9sistance \u00e0 la corrosion de l'acier inoxydable 201 est sup\u00e9rieure \u00e0 celle de l'acier ordinaire, mais moins bonne que celle de l'acier inoxydable 304. Il se comporte bien dans les environnements l\u00e9g\u00e8rement corrosifs (tels que les environnements int\u00e9rieurs secs), mais peut pr\u00e9senter une corrosion par piq\u00fbres et crevasses dans les environnements salins ou chlor\u00e9s.<br><br>2.<strong>R\u00e9sistance et duret\u00e9<\/strong>L'acier inoxydable 201 pr\u00e9sente une r\u00e9sistance et une duret\u00e9 plus \u00e9lev\u00e9es, ce qui le rend adapt\u00e9 aux applications n\u00e9cessitant un certain niveau de r\u00e9sistance.<br><br>3.<strong>Formabilit\u00e9 et ouvrabilit\u00e9<\/strong>: Il poss\u00e8de de bonnes propri\u00e9t\u00e9s de d\u00e9formation \u00e0 froid et convient \u00e0 des proc\u00e9d\u00e9s tels que le laminage et l'\u00e9tirage \u00e0 froid. Toutefois, en raison de sa teneur \u00e9lev\u00e9e en mangan\u00e8se, sa soudabilit\u00e9 est relativement m\u00e9diocre. Un traitement apr\u00e8s soudage est n\u00e9cessaire pour \u00e9viter la corrosion dans les zones soud\u00e9es.<br><br>4.<strong>Propri\u00e9t\u00e9s magn\u00e9tiques<\/strong>L'acier inoxydable 201 est non magn\u00e9tique \u00e0 l'\u00e9tat recuit, mais peut pr\u00e9senter un l\u00e9ger magn\u00e9tisme apr\u00e8s un travail \u00e0 froid.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img decoding=\"async\" width=\"541\" height=\"546\" src=\"https:\/\/purecook.com\/wp-content\/uploads\/2024\/05\/201-stainless-steel.webp\" alt=\"Acier inoxydable 201\" class=\"wp-image-2365\" style=\"width:408px;height:auto\" srcset=\"https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/201-stainless-steel.webp 541w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/201-stainless-steel-297x300.webp 297w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/201-stainless-steel-150x150.webp 150w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/201-stainless-steel-100x100.webp 100w\" sizes=\"(max-width: 541px) 100vw, 541px\" \/><\/figure>\n<\/div><\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"304_Stainless_Steel\"><\/span>Acier inoxydable 304<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>L'acier inoxydable 304 est l'un des types d'acier inoxydable aust\u00e9nitique les plus utilis\u00e9s. \u00c9galement connu sous le nom d'acier inoxydable 18\/8, il contient plus de 18% de chrome et plus de 8% de nickel, ce qui le rend non magn\u00e9tique. Il est connu pour son excellente r\u00e9sistance \u00e0 la corrosion, sa durabilit\u00e9 et sa bonne aptitude \u00e0 la mise en forme.<strong><a href=\"https:\/\/www.purecook.com\/fr\/produit\/wholesale-cookware-set-customizable\/\" target=\"_blank\" rel=\"noreferrer noopener\"> ustensiles de cuisine en acier inoxydable<\/a><\/strong>.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><a href=\"https:\/\/www.purecook.com\/fr\/produit\/wholesale-cookware-set-stainless-stee\/\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" width=\"1000\" height=\"1000\" src=\"https:\/\/purecook.com\/wp-content\/uploads\/2024\/05\/custom-cookware-sets-4.webp\" alt=\"batteries de cuisine personnalis\u00e9es en gros\" class=\"wp-image-2096\" style=\"width:348px;height:auto\" srcset=\"https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/custom-cookware-sets-4.webp 1000w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/custom-cookware-sets-4-300x300.webp 300w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/custom-cookware-sets-4-150x150.webp 150w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/custom-cookware-sets-4-768x768.webp 768w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/custom-cookware-sets-4-600x600.webp 600w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/custom-cookware-sets-4-100x100.webp 100w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/a><\/figure>\n<\/div>\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Performance_Characteristics-2\"><\/span>Caract\u00e9ristiques de performance :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p><strong>1. r\u00e9sistance \u00e0 la corrosion :<\/strong> L'acier inoxydable 304 offre une excellente r\u00e9sistance \u00e0 une large gamme d'environnements atmosph\u00e9riques et \u00e0 de nombreux milieux corrosifs. Il est particuli\u00e8rement r\u00e9sistant \u00e0 la corrosion due aux acides et aux solutions de chlorure.<br><br><strong>2. la r\u00e9sistance et la t\u00e9nacit\u00e9<\/strong>: Il poss\u00e8de de bonnes propri\u00e9t\u00e9s m\u00e9caniques avec une r\u00e9sistance \u00e0 la traction et une limite d'\u00e9lasticit\u00e9 \u00e9lev\u00e9es. Il conserve \u00e9galement une excellente t\u00e9nacit\u00e9 \u00e0 haute et basse temp\u00e9rature.<br><br><strong>3. Formabilit\u00e9<\/strong>: L'acier inoxydable 304 peut \u00eatre facilement soud\u00e9 et transform\u00e9 par des pratiques de fabrication standard. Il pr\u00e9sente une bonne formabilit\u00e9 et peut \u00eatre embouti, ce qui le rend adapt\u00e9 \u00e0 la production d'\u00e9viers, d'articles creux et d'applications similaires.<br><br><strong>4. l'hygi\u00e8ne<\/strong>: En raison de sa facilit\u00e9 de nettoyage et de sa r\u00e9sistance \u00e0 la corrosion, la norme 304 est id\u00e9ale pour <strong><a href=\"https:\/\/www.purecook.com\/fr\/capability\/\" target=\"_blank\" rel=\"noreferrer noopener\">Fabrication d'ustensiles de cuisine<\/a><\/strong> et les \u00e9quipements de transformation et de pr\u00e9paration des aliments et des boissons.<br><br><strong>5.Propri\u00e9t\u00e9s magn\u00e9tiques :<\/strong> L'acier inoxydable 304 est non magn\u00e9tique \u00e0 l'\u00e9tat recuit mais peut devenir l\u00e9g\u00e8rement magn\u00e9tique lorsqu'il est travaill\u00e9 \u00e0 froid.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img decoding=\"async\" width=\"935\" height=\"420\" src=\"https:\/\/purecook.com\/wp-content\/uploads\/2024\/05\/stainless-steel-.webp\" alt=\"acier inoxydable\" class=\"wp-image-2367\" style=\"width:494px;height:auto\" srcset=\"https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/stainless-steel-.webp 935w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/stainless-steel--300x135.webp 300w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/stainless-steel--768x345.webp 768w, https:\/\/www.purecook.com\/wp-content\/uploads\/2024\/05\/stainless-steel--600x270.webp 600w\" sizes=\"(max-width: 935px) 100vw, 935px\" \/><\/figure>\n<\/div>\n\n\n<p>En conclusion, l'acier inoxydable 201 et l'acier inoxydable 304 sont tous deux pr\u00e9sents dans notre vie quotidienne. L'acier inoxydable 201 est largement utilis\u00e9 dans les m\u00e9nages, les \u00e9coles et les restaurants pour fabriquer des ustensiles de cuisine et des ustensiles bas de gamme. En revanche, l'acier 304, en raison de son co\u00fbt plus \u00e9lev\u00e9, convient aux restaurants haut de gamme, aux foyers et aux cuisines commerciales, o\u00f9 il est utilis\u00e9 pour fabriquer des couteaux, des ustensiles, des fours et des ustensiles de cuisine de qualit\u00e9 sup\u00e9rieure. Le choix entre les deux d\u00e9pend de vos besoins sp\u00e9cifiques !<br><br><\/p>","protected":false},"excerpt":{"rendered":"<p>We are a stainless steel kitchenware manufacturer that wholesales 201 and 304 stainless steel cookware.Very knowledgeable about the stainless steel industry.Today, I&#8217;d like to introduce two types of stainless steel commonly found in our daily lives.Food Contact Grades: 201&amp;304 201 Stainless Steel The commonly found stainless steel 201 in the market is an austenitic stainless [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2222,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[31],"tags":[],"class_list":["post-2219","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/posts\/2219","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/comments?post=2219"}],"version-history":[{"count":0,"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/posts\/2219\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/media\/2222"}],"wp:attachment":[{"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/media?parent=2219"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/categories?post=2219"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.purecook.com\/fr\/wp-json\/wp\/v2\/tags?post=2219"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}